General Tso Chicken with Sweet and Sour Sauce and Noodles

"What do you feel like having for dinner?" asks Raul.

"Pizza," replies Drew.

"We still have two thawed chicken breasts from yesterday," notes Raul.

"Bbq?" says Drew hopefully.

"Pho?" counters Raul. "No. Let's save that for winter. Something heartier. A stir fry."

"Sounds delicious," says Drew.

Raul slices the chicken breasts into strips and then rolls them in corn starch and then fries them until they brown. "The corn starch acts as an adherent," he explains. "When I add them to the:

Sweet and Sour Sauce: 
2 tablespoons of rice vinegar, two tablespoons of white sugar 
2 tablespoons of soya sauce, 
2 tablespoons of water 
1 squirt of ketchup
1 teaspoon of hot chili sauce

it will coat them perfectly."

Raul stir fries onion slices, red pepper strips, sliced mushrooms and thawed frozen vegetables (cauliflower, carrot and broccoli). He layers the serving bowls with noodles, the chicken, the stir fried vegetables, pours the sweet and sour sauce on top, and then sprinkles with chopped green onions. "Stir it all together," he suggests to Drew.

Drew does and it is even better than pizza.